Real Food Holidays – Shavuot 2011

Real Food Holidays - Shavuot 2011

Welcome to another edition of the Real Food Holidays Blog Carnival – Shavuot 2011. Link up your holiday recipes and share your menu ideas and tips.

Join the conversation by leaving your recipes in the comments below. Bloggers: link up your posts using the linky tools.

Shavuot commemorates the day God gave the Torah to the nation of Israel at Mount Sinai and marks the end of the counting of the Omer – started at Passover. It is one of the Shalosh Regalim, the three biblical pilgrimage festivals. As with many Jewish holidays, Shavuot has an agricultural component, celebrating the grain harvest. It is customary to serve dairy foods on Shavuot. Cheesecake, blintzes, and noodle kugels are popular dishes in Ahskenazi homes.


1. Share a post from your blog using the linky tool below.
2. Please link back to this post (Real Food Digest | Real Food Holidays – Shavuot).
3. Leave a comment after linking.

If you don’t have a blog, please share your recipes and tips in the comments section.

Remember to keep it realwhole foods, without artificial ingredients, trans fats, and highly refined flours/sugars.

Find More Holiday Recipes at Previous Real Food Holidays Blog Carnivals:

Passover 2011
Sukkot 2010
Rosh Hashana 2010
Hannukah 2010

More Shavuot around the Web:

Say Cheesecake – Jewish Food | Gil Marks
Say Cheese: Recipes for Shavuot – Jewish Journal
Shavuot: A Feast for  Body and Soul – Los Angeles Times
Homemade Blintzes Decoded – Jayne Cohen

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